Ingredients
2 tomatoes
2 small cucumbers
1 scallion or red onion
½ walnuts, ground
1 garlic clove
1 tsp. green chopped pepper
1 tbsp. red wine vinegar
Few springs
1/3 cup water
Salt
Preparation
Slice tomatoes and cucumbers and place in a salad bowl. In a food processor - ground walnuts, garlic, cilantro, salt, add vinegar and water to thin the paste, then pour over the salad and mix well. To top it off, decorate with scallions and slightly chopped red basil.
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